Idara ya Sayansi ya Chakula na Lishe

The Directorate is in charge of carrying out the studies, tests and research in order to provide information about nutrition.It’s also divided in to three sections

  • Product Development

Adding value to food and developing for specific groups, research and promotion of researches collaborations

  • Nutrition biochemistry section

This is the section that is responsible for the laboratory research or testing for the makeup of food science

  • Food and safety

This section looks at food in terms of how safe it is for consumption or how to make it safe for human consumption